Turkish burger salad with celery and cucumber
- Bereiden: 15 minuten
- Personen: 4 minuten
Ingredients
400g chopped turkey, 4 leaves of romaine lettuce, 1/2 cucumber, 2 stalks of celery, 1 tablespoon fresh lemon juice,
Bereidingswijze
In a bowl, combine the garlic, salt, pepper and Callowfit Honey Mustard sauce. Form 4 patties of the meat.
Fry the patties over medium heat for 7 to 8 minutes. Meanwhile, cut cucumber, celery and red onion into small pieces.
Place the ingredients on the lettuce leaves. Cover the patties with cucumber, celery and red onion and season with lemon juice, salt, pepper and a Callowfit sauce of your choice.